COOKING SCHOOLS - learn to cook . . . train to be a chef
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AUSTRALIAN COLLEGE OF APPLIED EDUCATION - SCHOOL OF CULINARY ARTS

For over two decades he School of Culinary Arts has taken its students closer to being the chefs they want to be.

Delivering high quality commercial cookery and patisserie certificate courses in Perth, Western Australia. ASCA is the only private training provider to deliver training to Australian Chef Apprentices.

The Australian School of Culinary Arts (ASCA)is a school solely devoted to the teaching of Culinary Arts and to developing aspiring young chefs.

Our Perth school is closer to the city centre. Our students are closer to the energy of the kitchens in the big hotels. Our focus on practical training takes you closer to the real world experience you need to achieve the transition from being a student to becoming a qualified Chef or Chef Patissier.

Our Culinary Arts programs include the Australian Commercial Cookery and Patisserie courses, both focused on teaching the skills and knowledge of preparing and presenting food to the highest possible standards that lead our students to graduation and ultimately their future careers as professional chefs.

Courses

  • SIT20307 - Certificate II in Hospitality (Kitchen Operations)

  • SIT30807 - Certificate III in Hospitality (Commercial Cookery)

  • SIT31107 - Certificate III in Hospitality (Patisserie)
CONTACT DETAILS
  Australian College of Applied Education
641 Wellington Street
Perth 6000
Western Australia
Phone:
+61 8 9322 3202
Email:
info@acae.edu.au
Web:
www.acae.edu.au
 
 
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